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Garlic Bread (v) £4.75
With Tomato. £4.95
With Red Onion & rosemary. £4.95
With Cheese. £4.95
Green Olives (v) £3.50
Dish of green olives with stones served with Italian bread & olive oil.
Olives & Feta (v) £4.25
Dish of black olives dressed with olive oil, garlic, fresh chilli and feta cheese served with bread and olive oil dip.
Zuppa del Giorno £4.95
Soup of the day, please ask a member of staff.
Bruschetta al Pomodoro (v) £4.95
Slices of toasted bread topped with chopped tomatoes, red onion, fresh basil, olive oil & a hint of garlic.
Pate della Casa £6.50
Smooth chicken liver pate, served with mango chutney & toasted bread.
Mozzarella Dorata (V) £6.95
Deep Fried mozzarella coated with spicy breadcrumbs on a bed of Napoli sauce.
Funghi al Forno £6.95
Button mushrooms baked in a creamy garlic sauce, served with homemade toasted bread.
Insalata Caprese £6.95
Slices of fresh mozzarella, vine ripe tomatoes, basil & extra virgin olive oil.
Involtini di Melanzane (V) £6.95
Thinly sliced aubergine stuffed with mascarpone cheese, spinach, garlic and mozzarella, topped with mornay sauce.
Polpette alla Boscaiola £7.65
Spicy meatballs in chilli, mushroom and tomato sauce served with toasted bread.
Calamari Fritti £7.95
Squid golden fried served with tartar sauce.
Gamberoni Diavola £8.75
Whole grilled king prawns served in a spicy napolitana sauce.
Frutti Di Mare £9.25
Selection of seafood marinated in extra virgin olive oil, lemon zest, celery, sweet peppers and red onions.
Antipasto misto £8.95/£13.95
A selection of Italian cured meat with marinated olives, artichokes and sundried tomatoes, feta cheese and toasted homemade bread.